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October 10th - 12th

What’s In A Name… THE Burgoo

Is it a soup, or a stew? And how in the world do you pronounce its name? While the verdict may still be out on these technicalities surrounding burgoo we do know one thing, its delicious!   Some people maintain that the namesake of this dish is the result of the mispronunciation of the word […]

Daniel Weeks – Cocktail Champ!

Daniel Weeks joins our cast of 12 for the 2014 Cocktail Competition at the Bourbon Social. He participated, and won, Alltech’s recent cocktail competition which earned him a spot in the Bourbon Social competition. He comes to us from Lexington and Shorty’s Tap Room on Short Street. He is new to mixology, but so far […]

Jim Meehan – Bar Expert and Bourbon Fan

Jim Meehan (@Mixography), author of the The PDT Cocktail Book, entered the hospitality business in 1995 as a student at the University of Wisconsin at Madison. He worked his way through school as a bartender, and in 2002, moved to New York City to hone his skills in fine dining and develop his palate for […]